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Peer reviewed
Direct linkOakley, Charlotte B.; Knight, Kathy; Hobbs, Margie; Dodd, Lacy M.; Cole, Janie – Journal of Child Nutrition & Management, 2011
Purpose/Objectives: The purpose of this investigation was to complete a formal evaluation of a project that provided specialized training for school nutrition (SN) administrators and managers on meeting children's special dietary needs in the school setting. Methods: The training was provided as part of the "Eating Good and Moving Like We Should"…
Descriptors: Food Service, Nutrition, Student Needs, Management Development
