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50 Years of ERIC
50 Years of ERIC
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Peer reviewed Peer reviewed
ERIC Number: EJ375455
Record Type: CIJE
Publication Date: 1988
Pages: N/A
Abstractor: N/A
Reference Count: 0
ISBN: N/A
ISSN: N/A
Analysis of the Triglycerides of Some Vegetable Oils.
Farines, Marie; And Others
Journal of Chemical Education, v65 n5 p464-66 May 1988
Explains that triglycerides consist of a mixture of different compounds, depending on the total number of fatty acid constituents. Details the method and instrumentation necessary for students to analyze a vegetable oil for its triglyceride content. Describes sample results. (CW)
Descriptors: Biochemistry, Chemistry, College Science, Graduate Study, Higher Education, Laboratory Equipment, Laboratory Experiments, Laboratory Procedures, Organic Chemistry, Science Education, Science Experiments, Science Instruction, Undergraduate Study
Publication Type: Journal Articles; Guides - Classroom - Learner; Guides - Classroom - Teacher
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Identifiers: N/A