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50 Years of ERIC
50 Years of ERIC
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ERIC Number: EJ492458
Record Type: CIJE
Publication Date: 1994
Pages: N/A
Abstractor: N/A
Reference Count: N/A
ISBN: N/A
ISSN: ISSN-0195-8402
Stages of Change in Adopting Healthy Diets: Fat, Fiber, and Correlates of Nutrient Intake.
Glanz, Karen; And Others
Health Education Quarterly, v21 n4 p499-519 Win 1994
Data on dietary intake and stages of change from 17,121 employees in the Working Well Trail show that a greater proportion have tried to reduce fat rather than increase fiber consumption. Stage of change predicted 8-13% of variance in dietary intake. (SK)
Descriptors: Behavior Change, Dietetics, Eating Habits, Nutrition
Publication Type: Reports - Research; Journal Articles
Education Level: N/A
Audience: N/A
Language: English
Sponsor: N/A
Authoring Institution: N/A
Identifiers: Fats; Fiber (Food)