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50 Years of ERIC
50 Years of ERIC
The Education Resources Information Center (ERIC) is celebrating its 50th Birthday! First opened on May 15th, 1964 ERIC continues the long tradition of ongoing innovation and enhancement.

Learn more about the history of ERIC here. PDF icon

Showing all 12 results
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Yalçinkaya, Eylem; Boz, Yezdan – Chemistry Education Research and Practice, 2015
The main purpose of the present study was to investigate the effect of case-based instruction on remedying 10th grade students' alternative conceptions related to gas concepts. 128 tenth grade students from two high schools participated in this study. In each school, one of the classes was randomly assigned as the experimental group and the…
Descriptors: Science Instruction, Chemistry, Grade 10, High School Students
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Burmeister, Mareike; Eilks, Ingo – Chemistry Education Research and Practice, 2012
This paper describes the development and evaluation of a secondary school lesson plan for chemistry education on the topic Education for Sustainable Development (ESD). The lessons focus both on the chemistry of plastics and on learning about the societal evaluation of competing, chemistry-based industrial products. A specific teaching method was…
Descriptors: Feedback (Response), Plastics, Action Research, Chemistry
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Yayon, Malka; Mamlok-Naaman, Rachel; Fortus, David – Chemistry Education Research and Practice, 2012
Chemical bonding knowledge is fundamental and essential to the understanding of almost every topic in chemistry, but it is very difficult to learn. While many studies have characterized some of the central elements of knowledge of this topic, these elements of knowledge have not been systematically organized. We describe the development and…
Descriptors: Knowledge Level, Chemistry, High School Students, Secondary School Science
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Gkitzia, Vasiliki; Salta, Katerina; Tzougraki, Chryssa – Chemistry Education Research and Practice, 2011
The study of Chemistry deals essentially with three types of chemical representations: macro, submicro, and symbolic. Research has consistently shown that students experience difficulties in understanding and interpreting the representations, in making translations between different types of representations, and in constructing them. In this…
Descriptors: Textbooks, Criteria, Chemistry, Science Instruction
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Bernholt, Sascha; Parchmann, Ilka – Chemistry Education Research and Practice, 2011
Current reforms in the education policy of various countries are intended to produce a paradigm shift in the educational system towards an outcome orientation. After implementing educational standards as normative objectives, the development of test procedures that adequately reflect these targets and standards is a central problem. This paper…
Descriptors: Science Achievement, Chemistry, Knowledge Level, Science Instruction
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Walpuski, Maik; Ropohl, Mathias; Sumfleth, Elke – Chemistry Education Research and Practice, 2011
In 2004 national educational standards for chemistry were implemented in Germany. While the standards describe different competencies to be reached after grade 10, no compulsory contents are defined. The contents are defined by the different German states individually. This means that there are no defined common topics taught in all states that…
Descriptors: Test Items, Foreign Countries, Reading Skills, Grade 10
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Marks, Ralf; Eilks, Ingo – Chemistry Education Research and Practice, 2010
A case is described of the development of a lesson plan for 10th grade (age range 15-16) chemistry classes on the chemistry of shower gels. The lesson plan follows a socio-critical and problem-oriented approach to chemistry teaching. This means that, aside from learning about the basic chemistry of the components making up modern shower gels in…
Descriptors: Feedback (Response), Lesson Plans, Action Research, Questionnaires
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Tan, Kim Chwee Daniel; Treagust, David F.; Chandrasegaran, A. L.; Mocerino, Mauro – Chemistry Education Research and Practice, 2010
In chemical kinetics, in addition to the concepts related to kinetics, stoichiometry, chemical equilibrium and the characteristics of the reactants are often involved when comparing the rates of different reactions, making such comparisons very challenging for students at all levels, as well as for pre-service science teachers. Consequently, four…
Descriptors: Kinetics, Chemistry, Stoichiometry, Graphs
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Stamovlasis, Dimitrios – Chemistry Education Research and Practice, 2010
The aim of the present paper is two-fold. First, it attempts to support previous findings on the role of some psychometric variables, such as, M-capacity, the degree of field dependence-independence, logical thinking and the mobility-fixity dimension, on students' achievement in chemistry problem solving. Second, the paper aims to raise some…
Descriptors: Chemistry, Problem Solving, Robustness (Statistics), Multiple Regression Analysis
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Costu, Bayram – Chemistry Education Research and Practice, 2008
The aim of this study was to elicit students' conceptions about big bubbles in boiling liquids (water, ethanol and aqueous CuSO[subscript 4] solution). The study is based on twenty-four students at different ages and grades. The clinical interviews technique was conducted to solicit students' conceptions and the interviews were analyzed to…
Descriptors: Concept Formation, Misconceptions, Science Instruction, Scientific Concepts
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Pierri, Evgenia; Karatrantou, Anthi; Panagiotakopoulos, Chris – Chemistry Education Research and Practice, 2008
We examined how first year students (10th grade) of Greek Senior High School could conceptualize the influence of the molecular weight of saturated fatty acids on the melting and the freezing point, during the "change of phase" phenomenon using the Microcomputer-Based Laboratory (MBL) system. Students had to freeze a melted substance, observing at…
Descriptors: Foreign Countries, Secondary School Science, Grade 10, Chemistry
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Marks, Ralf; Bertram, Stefanie; Eilks, Ingo – Chemistry Education Research and Practice, 2008
This paper discusses a chemistry lesson plan on potato crisps for 10th grade (age range 15-16) chemistry classes in Germany. The lesson plan focuses on the discussion about low-fat and low-carb diets as they are presented in everyday media such as TV or newspapers in Germany. The discussion follows a socio-critical and problem-oriented approach to…
Descriptors: Foreign Countries, Grade 10, Chemistry, Teaching Methods