Peer reviewedERIC Number: EJ155878
Record Type: CIJE
Publication Date: 1977
Pages: N/A
Abstractor: N/A
Reference Count: 0
ISBN: N/A
ISSN: N/A
Acquiring a Taste for Biology
Capuano, Carolyn
American Biology Teacher, 39, 3, 165-167, Mar 77
Describes taste experiences that are used to spark interest in studying high school biology. Emphasizes learning about survival, poisonous plants, endangered species, economic and nutritional importance of various organisms, and cultural education. (CS)
Descriptors: Biology, Botany, Food, Instruction, Nutrition, Science Activities, Secondary Education, Secondary School Science, Zoology
Publication Type: N/A
Education Level: N/A
Audience: Practitioners
Language: N/A
Sponsor: N/A
Authoring Institution: N/A
Identifiers: N/A


