This competency-based preservice home economics teacher education module on occupational preparation for jobs utilizing housekeeping skills is the second in a set of two modules on occupational programs related to home management. (This set is part of a larger set of sixty-seven modules on the Management Approach to Teaching Consumer and Homemaking Education [MATCHE]--see CE 019 901-967.) Following the module objectives and overview, three units of instruction are presented: (1) housekeeping tasks and performance standards (containing a lesson on development of a program for training household workers), (2) safety practices (containing a lesson on identification of potentially hazardous working conditions), and (3) developing a housekeeping program (containing a lesson on an adult training program). Each unit generally includes the following elements: unit objectives, unit overview, narrative summary, suggested activities, and suggested resources. Also included are the six following appendixes: a list of problem areas in performance of housekeeping tasks; ways to use cleaning agents; work situations associated with fatigue; work heights; illustrations of hazardous working conditions; and an outline for an adult program. A module pre/posttest (with answer key) concludes the document. (Workshop proceedings relating to the development of these modules are available in the ERIC system as CE 019 896-899; also available is a module on utilizing FHA-HERO as an instructional strategy to expand and strengthen the home economics instructional programs [CE 019 900].) (CT)