Occupational Programs for the Restaurant/Hotel Business.

Hoenninger, Ronald W.; Riegel, Carl D.

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Peer reviewed

ERIC Number: EJ189258

Record Type: Journal

Publication Date: 1978

Pages: N/A

Abstractor: N/A

ISBN: N/A

ISSN: N/A

EISSN: N/A

Occupational Programs for the Restaurant/Hotel Business

Hoenninger, Ronald W.; Riegel, Carl D.

Community College Review, 6, 1, 36-9, Sum 78

Describes the development of a Hotel and Restaurant Management Program, designed to provide career training, develop educational opportunities, and provide a forum through which the continuing education needs of the local hospitality industry could be assessed and evaluated. (TP)

Descriptors: Adult Education, Career Development, Community Colleges, Food Service, Foods Instruction, Hotels, Program Development, School Business Relationship, Two Year Colleges, Vocational Education

Publication Type: N/A

Education Level: N/A

Audience: N/A

Language: English

Sponsor: N/A

Authoring Institution: N/A

Grant or Contract Numbers: N/A

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