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ERIC Number: EJ087058
Record Type: CIJE
Publication Date: 1972
Pages: N/A
Abstractor: N/A
ISBN: N/A
ISSN: N/A
EISSN: N/A
Nutrition and the Nervous System: The Historical Background
Widdowson, E. M.
Nutritio et Dieta, 17, 5-15, 72
Discusses the reciprocal relationship between food and behavior, dealing with the subject as a two-way system; two parts of the brain are particularly involved, the hypothalamus and the cerebral cortex. (Author/JM)
Descriptors: Behavior Patterns, Biological Influences, Cognitive Development, Disadvantaged Environment, Environmental Influences, Health Needs, Neurological Organization, Nutrition, Physiology, Science History
Publication Type: N/A
Education Level: N/A
Audience: N/A
Language: N/A
Sponsor: N/A
Authoring Institution: N/A
Grant or Contract Numbers: N/A