Twenty-four learning activity packets (LAPs) are provided for six areas of instruction in a cashier/checker program. Section A, Orientation, contains an LAP on exploring the job of cashier-checker. Section B, Operations, has nine LAPs, including those on operating the cash register, issuing trading stamps, and completing the cash register balance sheet. Section C, Payments, contains LAPs that teach how to accept customer payments and consumer coupons and how to handle charge accounts and refunds. Section D, Handling Merchandise, has LAPs on types of produce, weighing and pricing produce, and bagging orders of merchandise. Section E, Human Relations, has LAPs to teach good relationships with others: human relations, in general; and maintaining good customer relations. Finally, Section F, Support Activities, has LAPs on stocking merchandise, placing signs on displays, assisting with store security, and maintaining store safety. Contents of each LAP may include some or all of the following components: an introduction, directions, objective, a list of learning activities to be completed, information sheets, assignment sheets, and job sheets with an instructor evaluation checklist. (YLB)