This instructional guide for an entrepreneurship program of study in secondary schools is a teacher's manual combined with the essential learning activities for students. The 13 units--also appropriate for use at postsecondary or adult levels--may be used as a one-semester course, or in part, or in their entirety as supplements and hands-on experiences to accompany an entrepreneurship text. For each unit these materials are provided: unit objectives, sheets containing necessary content and background information, questions for discussion, transparency masters, and student activities. The 13 units are (1) Introduction to Entrepreneurship and Self-Employment; (2) Selection of Effective Legal Form of Business Organization; (3) Selection of Effective Specialized Assistance; (4) Financing the Small Business; (5) Selecting a Location; (6) Building, Equipment, and Layout; (7) Operating Permits, Licenses, and Tax Regulations; (8) Personnel Management for the Entrepreneur; (9) Building a Flexible Advertising Plan; (10) Determine Pricing and Credit Policies; (11) Inventory and Supplies; (12) Understanding a Basic Accounting System; and (13) Selection of Effective Protective Steps. (YLB)