Curriculum Development for the Achievement of Multiple Goals in the Agri-Food Industry.

Stonehouse, D. P.

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Peer reviewed

ERIC Number: EJ522466

Record Type: Journal

Publication Date: 1994

Pages: N/A

Abstractor: N/A

ISBN: N/A

ISSN: ISSN-1381-2335

EISSN: N/A

Curriculum Development for the Achievement of Multiple Goals in the Agri-Food Industry.

Stonehouse, D. P.

European Journal of Agricultural Education and Extension, v2 n4 p1-14 1994

The agri-food industry is concerned with maximizing global food output while preventing environmental damage. Agricultural education focuses on multidisciplinary, holistic, and integrative approaches that enhance student capabilities to address this complex issue. (SK)

Descriptors: Agricultural Education, Agricultural Production, Conservation (Environment), Curriculum Development, Food Processing Occupations, Higher Education, Interdisciplinary Approach, Prevention

Publication Type: Reports - Research; Journal Articles

Education Level: N/A

Audience: N/A

Language: English

Sponsor: N/A

Authoring Institution: N/A

Grant or Contract Numbers: N/A

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