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50 Years of ERIC
50 Years of ERIC
The Education Resources Information Center (ERIC) is celebrating its 50th Birthday! First opened on May 15th, 1964 ERIC continues the long tradition of ongoing innovation and enhancement.

Learn more about the history of ERIC here. PDF icon

Showing 1 to 15 of 667 results
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Gallegos, Danielle; Ramsey, Rebecca; Ong, Kai Wen – Higher Education: The International Journal of Higher Education and Educational Planning, 2014
Insufficient access to food is known to compromise tertiary studies. Students often belong to groups known to have poor food security such as those renting or relying on government payments. The present study administered a cross-sectional survey incorporating the USDA food security survey module (FSSM) to 810 students at a metropolitan university…
Descriptors: Food, Hunger, College Students, Surveys
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Garn, Alex C.; McCaughtry, Nate; Kulik, Noel L.; Kaseta, Michele; Maljak, Kim; Whalen, Laurel; Shen, Bo; Martin, Jeffrey J.; Fahlman, Mariane – Journal of Teaching in Physical Education, 2014
Grounded in social cognitive theory, the purpose of this study was to examine leaders' and students' perspectives of factors that contribute to effective voluntary after-school physical activity clubs. Data were collected over two-years via field observations (n= 115) and interviews with students (n= 278) and adult leaders (n= 126).…
Descriptors: Social Cognition, Physical Activities, Hunger, Transportation
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Spies, Tracy G.; Morgan, Joseph John; Matsuura, Miki – Intervention in School and Clinic, 2014
The relationship between students' living in poverty and academic underachievement challenges schools across the nation. Poverty is particularly prevalent among children with disabilities. One detrimental condition of poverty that directly affects student development and academic achievement is food insecurity and hunger. With the increasing…
Descriptors: Hunger, Poverty, Academic Achievement, Underachievement
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Robert, Sarah A.; McEntarfer, Heather Killelea – Anthropology & Education Quarterly, 2014
Few studies explore teachers' involvement in school feeding, questioning gendered implications within a feminine and feminized profession. Ethnographic data from one public high school in Metropolitan Buenos Aires suggest that teachers' efforts to address student hunger added new work roles: food advocates/activists, food managers, and…
Descriptors: Foreign Countries, Teacher Role, Food, Gender Differences
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Eidson, Karla W.; Nickson, Lautrice; Hughes, Teresa – Kappa Delta Pi Record, 2014
Preservice teacher education candidates identified personal and professional benefits of participating in a service-learning project helping a food pantry, culminating in a 48-hour fast. At the end of the project, student reflections revealed that the service-learning component influenced participants' preconceptions about hunger.
Descriptors: Service Learning, Social Action, Preservice Teachers, Preservice Teacher Education
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Bamgbose, Ayo – Journal of Multilingual and Multicultural Development, 2014
Although development goals are usually set as targets that must be achieved in a development process, experience with development goals in Africa has tended to underscore underperformance either in terms of a shortfall in the targets attained or in terms of inadequate pursuit of specific goals. To illustrate this syndrome, the African Union's…
Descriptors: Foreign Countries, Case Studies, Socioeconomic Influences, Objectives
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Diener, Lynn M. – Journal of College Science Teaching, 2013
This article presents a case study regarding healthy weight loss and the role of the hormone ghrelin in maintaining a lower body weight. This study was designed specifically for use in an introductory college-level physiology course. It addresses the use of the case study in teaching digestion and metabolism, exploring the role of hormones in…
Descriptors: Body Weight, Case Studies, Physiology, Introductory Courses
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Felling, Christy – Educational Leadership, 2013
The numbers speak for themselves in terms of the crisis of hunger among kids in the United States: More than 16 million children--one in five--live in households that struggle to put food on the table. Nearly half of all food stamp recipients are children. But, argues Felling, the battle against childhood hunger can be won; the United States has…
Descriptors: Child Advocacy, Child Welfare, Poverty, Food
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Berger, Michael; Scott, Elizabeth; Axe, Judah; Hawkins, Irana – International Journal of Teaching and Learning in Higher Education, 2013
College and university educators seek to increase student engagement in learning content, skills, and applications. To achieve this goal, we used transformative teaching techniques in the design of a World Challenge: a two-week, group-based, reflective course for sophomores leading their own learning in developing creative solutions to the problem…
Descriptors: College Students, College Faculty, Transformative Learning, Reflection
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Munro, Nicholas; Quayle, Michael; Simpson, Heather; Barnsley, Shelley – Perspectives in Education, 2013
The experience of food insecurity in the South African university student population is not well documented or researched. Data to assess vulnerability to food insecurity in a sample of 1.083 students from the University of KwaZulu-Natal (Pietermaritzburg Campus) was collected between 2007 and 2010 via a questionnaire developed specifically for…
Descriptors: Foreign Countries, College Students, Hunger, At Risk Students
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Ecker, Meghan E.; Sifers, Sarah K. – Journal of Child Nutrition & Management, 2013
Purpose/Objectives: The purpose of this study was to evaluate the BackPack Food Program's effectiveness in combating students' hunger over the weekends and school breaks, as well as analyze the program's effects on students' on-task behavior in the classroom. Additionally, this study examined program satisfaction from students,…
Descriptors: Elementary School Students, Hunger, Student Behavior, Food Service
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Orzech, Kathryn M.; Vivian, James; Huebner Torres, Cristina; Armin, Julie; Shaw, Susan J. – Health Education & Behavior, 2013
Many factors interact to create barriers to dietary and exercise plan adherence among medically underserved patients with chronic disease, but aspects related to culture and ethnicity are underexamined in the literature. Using both qualitative ("n" = 71) and quantitative ("n" = 297) data collected in a 4-year, multimethod study among patients with…
Descriptors: Chronic Illness, Racial Differences, Whites, African Americans
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Hipsky, Shellie; Scigliano, Deborah; Parker, David – Journal of Cases in Educational Leadership, 2013
Due to the closing of the GM Manufacturing Plants, Grand Rapids, Michigan area experienced an extreme loss of jobs, which led to low-socioeconomic hardships such as "food insecurity" that was witnessed in the needs of the many students who attend the Grand Rapid Public Schools. This case provides insight into how educational leader Principal…
Descriptors: Nutrition, Hunger, School Community Programs, School Community Relationship
McDonald, Michelle – Communique, 2013
Summer and winter breaks from school can be highly anticipated times for students and educators. However, for students living in poverty, the break from school can bring hidden challenges that school psychologists should be aware of when preparing for vacation. Research has shown that school breaks affect students from varying socioeconomic status…
Descriptors: Holidays, Poverty, Disadvantaged Youth, At Risk Persons
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Bomer, Randy; Maloch, Beth – Language Arts, 2013
This article explores the research on the relationship between two particular aspects of poverty and school achievement. In particular, it examines research on food insecurity and oral healthcare among elementary-school-age children. The argument here is that these sorts of experiences of children in poverty account for some of the achievement…
Descriptors: Poverty, Academic Achievement, Food, Hunger
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