ERIC Number: ED373795
Record Type: RIE
Publication Date: 1993-Mar-15
Reference Count: N/A
Summer Yummers: A Bibliography of Books in Recorded and Braille Formats for Young Readers from Preschool through Junior High. Silver Summer Scrapbook--Summer Library Program, 1993.
Sumner, Mary Ann, Comp.
This annotated bibliography comprises an alphabetical listing of 26 books about food and cooking available in special formats. The list contains books about how food is made, stories about food, books about people who work with foods, and cookbooks. The reading levels of the books range from preschool through junior high school. Formats included in the bibliography are cassette books; braille books; and recorded discs. Each entry contains author (if available); title; annotation; and grade level. Also included are a title index and an order form. (JLB)
Descriptors: Adolescent Literature, Annotated Bibliographies, Braille, Childrens Literature, Cooks, Elementary Education, Fiction, Food, Media Adaptation, Nutrition, Preschool Education, Reading Materials, State Libraries, Summer Programs, Talking Books, Visual Impairments
Florida Department of Education, Division of Blind Services, Bureau of Braille and Talking Book Library Services, 420 Platt St., Daytona Beach, FL 32114-2804 (free; available in large print, cassette, and braille formats).
Publication Type: Reference Materials - Bibliographies
Education Level: N/A
Authoring Institution: Florida State Dept. of Education, Tallahassee. Div. of Blind Services.
Identifiers: Cook Books; Florida
Note: Compiled in conjunction with the 1993 Florida Summer Library Program (see ED 360 990). For related bibliographies, see IR 055 149-154.