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ERIC Number: ED332961
Record Type: RIE
Publication Date: 1990
Pages: 170
Abstractor: N/A
Reference Count: N/A
Classroom Activities in Nutrition in Teenage Pregnancy. Bulletin No. 91140.
Gans, Gian; Hetzel, Barbara A.
The lessons developed in this guide were designed for pregnant teenagers and teenage parents enrolled in the Wisconsin School-Age Parent (SAPAR) Program. The lessons can also be adapted for use in non-SAPAR courses such as family and consumer education, health, and language arts. The guide has eight chapters: Introduction (a preliminary lesson reviewing elementary concepts in nutrition and two survey sheets, "My Nutrition Interests" and a "Starter Survey," for the teacher to evaluate which of the 18 lessons would be most appropriate to teach in a particular class); Nutrients; Specific Wellness Issues; Making Smart Consumer Choices; Postpartum Nutrition in Teenage Pregnancy; Basic Food Groups: Nutrition for all Teenagers; Resources; and Appendixes. Lessons 1-13 (in Chapters 2-5) present diverse nutritional topics for pregnant teenagers, including prenatal and postnatal issues for mother and infant. Lessons 14-18 discuss nutrition for all teenagers. Activities supplement each lesson; the resource chapter includes a broad range of publications, films, and filmstrips. The three appendixes contain a food composition table, a fast food composition table, and answers to the introductory surveys and the puzzles included in the body of the document. (LL)
Publication Sales, Wisconsin Department of Public Instruction, 125 South Webster Street, P.O. Box 7841, Madison, WI 53707-7841.
Publication Type: Guides - Classroom - Teacher
Education Level: N/A
Audience: N/A
Language: English
Sponsor: Department of Education, Washington, DC.; Department of Agriculture, Washington, DC.
Authoring Institution: Wisconsin State Dept. of Public Instruction, Madison.
Identifiers: Fast Foods; Nutrition Education Program; Postnatal Influences; Prenatal Care; Wisconsin