ERIC Number: ED235350
Record Type: RIE
Publication Date: 1980
Reference Count: 0
V.A. I Animal Science Technical Information.
Texas A and M Univ., College Station. Vocational Instructional Services.
This packet contains two units of informational materials and transparency masters, with accompanying scripts, for teachers to use in an animal science course in vocational agriculture. Unit A on breeds and selection of livestock and poultry includes 13 topics covering beef cattle, dairy cattle, swine, horses, goats, sheep, and poultry. Unit B on handling livestock includes these six topics: handling and restraint of animals; castrating livestock; dehorning; branding, marking, ear notching, tagging and tattooing; docking sheep; and injection procedures. Each section contains information sheets, script for transparencies, references, and transparency masters. A glossary of terms completes the packet. (KC)
Publication Type: Guides - Classroom - Teacher
Education Level: N/A
Audience: Teachers; Practitioners
Sponsor: Texas Education Agency, Austin. Dept. of Occupational Education and Technology.
Authoring Institution: Texas A and M Univ., College Station. Vocational Instructional Services.
Identifiers: Poultry; Texas