ERIC Number: ED231955
Record Type: RIE
Publication Date: 1983
Reference Count: 0
The Basic Program of Vocational Agriculture in Louisiana. Ag I and Ag II (9th and 10th Grades). Volume III. Bulletin 1690-III.
Louisiana State Dept. of Education, Baton Rouge. Div. of Vocational Education.
This curriculum guide, the third volume of the series, outlines the basic program of vocational agriculture for Louisiana students in the ninth and tenth grades. Covered in the five units on plant science are growth processes of plants, cultural practices for plants, insects affecting plants, seed and plant selection, and diseases that affect plants. Dealt with in the five units on animal science are types, breeds, and origins of livestock and poultry; methods of evaluating livestock; diseases and parasites of livestock; nutrition of livestock; and principles of breeding livestock. Each instructional unit contains some or all of the following: student objectives, suggested review teaching materials, lists of materials and audiovisual equipment needed to complete the lesson, pertinent field trip activities, student motivation techniques, an outline of the content of the lesson, student activities, study questions, transparency masters, and information sheets. (MN)
Descriptors: Agricultural Education, Agricultural Production, Agronomy, Animal Husbandry, Behavioral Objectives, Botany, Diseases, Grade 10, Grade 9, Guidelines, Horticulture, Instructional Materials, Learning Activities, Lesson Plans, Livestock, Nutrition, Plant Propagation, Program Implementation, Secondary Education, State Curriculum Guides, Student Motivation, Vocational Education
Publication Type: Guides - Classroom - Teacher
Education Level: N/A
Authoring Institution: Louisiana State Dept. of Education, Baton Rouge. Div. of Vocational Education.
Identifiers: Louisiana; Parasitology
Note: For Volumes I and II of this series, see ED 229 628-629.