ERIC Number: ED186695
Record Type: RIE
Publication Date: 1979-Jun
Reference Count: 0
The Digestive System [and] Instructor's Guide. Instructional Materials in Anatomy and Physiology for Pennsylvania Health Occupations Programs.
National Evaluation Systems, Inc., Amherst, MA.
This instructional modular unit wlth instructor's guide provides materials on important aspects of one of the major systems of the human body--the digestive system. Its purpose is to introduce the student to the structures and functions of the human digestive system--and the interrelationships of the two--and to familiarize the student with some of the terms and concepts necessary for an understanding of the digestive system. The modular unit is made up of several components: a pretest; four instructional modules with objectives, informative materials, and corresponding post-tests; optional activities for the students; and a glossary of terms used in the unit. Topics covered in the modules include an introduction to the digestive system, alimentary tract, accessory organs, and the utilization of food. The instructor's guide provides suggestions for effective use of the materials, including descriptions of each component, use of the components, scoring the post-tests, and answers to the post-tests. Three additional modules on the respiratory musculoskeletal, and circulatory systems are available separately (see Note). (YLB)
Descriptors: Allied Health Occupations Education, Allied Health Personnel, Anatomy, Behavioral Objectives, Dental Assistants, Emergency Squad Personnel, Human Body, Instructional Materials, Learning Activities, Learning Modules, Medical Assistants, Nurses, Nurses Aides, Physiology, Postsecondary Education, Practical Nursing, Secondary Education, Teaching Guides
Publication Type: Guides - Classroom - Learner; Guides - Classroom - Teacher
Education Level: N/A
Sponsor: Pennsylvania State Dept. of Education, Harrisburg. Bureau of Vocational and Technical Education.
Authoring Institution: National Evaluation Systems, Inc., Amherst, MA.
Identifiers: Digestive System
Note: For related documents see CE 025 261, CE 025 263, and CE 025 267.