PDF pending restoration
ERIC Number: ED171965
Record Type: RIE
Publication Date: 1978-Nov
Reference Count: 0
Food Stamp Program; Cashier Training Manual. New Rules.
Department of Agriculture, Washington, DC.
Rules concerning the Food Stamp Program are explained in this booklet designed for store clerks who handle food stamp transactions. The material is presented in a question-and-answer format and is organized under the following topics: what food stamps can buy; cash for nonfood items; separate elibible food from nonfood items; food stamp identification; loose food stamps; making change; and equal treatment of food stamp customers compared to cash customers. (JH)
Publication Type: Guides - Classroom - Learner
Education Level: N/A
Authoring Institution: Department of Agriculture, Washington, DC.
Identifiers: Food Stamp Program