ERIC Number: ED047808
Record Type: RIE
Publication Date: 1970-Oct
Reference Count: 0
Programs for Infants and Young Children. Part II: Nutrition.
Appalachian Regional Commission, Washington, DC.
This report describes various government nutrition programs designed to aid pregnant women and children under six. Programs described include: the Agriculture Extension Program, a home program in Alleghany County, Maryland; supplemental food programs in Washington, D.C. and Denver; and the Chicago Supplemental Food Voucher Experimental Program. Also discussed are special food service programs for groups of children away from home which are provided in Greenville, South Carolina; San Francisco; Raleigh County, West Virginia; Vincennes, Indiana; San Diego, Texas; and in day care centers at the University of North Carolina campuses at Greensboro and Chapel Hill. The appendix includes reprints of articles written by Margaret Mead and James Roper, a bibliography on food and nutrition, film suggestions, a listing of federal and state personnel involved in food programs, and examples of program materials used in the District of Columbia. (AJ)
Publication Type: N/A
Education Level: N/A
Authoring Institution: Appalachian Regional Commission, Washington, DC.
Identifiers: PROJECT HEAD START