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ERIC Number: ED015234
Record Type: RIE
Publication Date: 1965-Aug
Pages: 22
Abstractor: N/A
Reference Count: 0
ISBN: N/A
ISSN: N/A
ORIENTATION TO THE SUPERVISED OCCUPATIONAL EXPERIENCE PROGRAM. AGRICULTURAL SUPPLY - SALES AND SERVICE OCCUPATIONS, MODULE NUMBER 2.
Ohio State Univ., Columbus. Center for Vocational and Technical Education.
THE PURPOSE OF THIS GUIDE IS TO ASSIST TEACHERS IN PREPARING HIGH SCHOOL VOCATIONAL AGRICULTURE STUDENTS FOR THE AGRICULTURAL SUPPLY OCCUPATIONS BY ORIENTING THEM TO THE SUPERVISED OCCUPATIONAL EXPERIENCE PHASE OF THE COURSE. IT IS ONE OF A SERIES OF MODULES COMPRISING A COURSE DEVELOPED BY A NATIONAL TASK FORCE ON THE BASIS OF DATA FROM STATE STUDIES. OBJECTIVES OF THIS MODULE ARE TO DEVELOP UNDERSTANDING OF THE PURPOSE OF THE EXPERIENCE PROGRAM, AND TO DEVELOP WHOLESOME ATTITUDES TOWARD THE EXPERIENCE PROGRAM. SUGGESTIONS FOR INTRODUCING THE MODULE ARE GIVEN. SUBJECT MATTER CONTENT, TEACHING-LEARNING ACTIVITIES, INSTRUCTIONAL MATERIALS, AND REFERENCES FOR EACH OBJECTIVE ARE SUGGESTED. TEACHERS SHOULD HAVE A BACKGROUND IN AGRICULTURAL SUPPLY. TIME REQUIRED FOR THIS MODULE IS 5 HOURS. THIS DOCUMENT IS AVAILABLE FOR A LIMITED PERIOD AS PART OF A SET (VT 000 632 - 000 644) FOR $7.00 FROM THE CENTER FOR VOCATIONAL AND TECHNICAL EDUCATION, THE OHIO STATE UNIVERSITY, 980 KINNEAR ROAD, COLUMBUS, OHIO 43212. (JM)
Publication Type: N/A
Education Level: N/A
Audience: N/A
Language: N/A
Sponsor: N/A
Authoring Institution: Ohio State Univ., Columbus. Center for Vocational and Technical Education.
Identifiers: N/A